Our story
A love letter, layered.
Tira House began in a Cairo kitchen in 2023 with a single obsession: the perfect tiramisu. No shortcuts, no industrial cream, no rush.
We source our espresso from a single roaster, whip our mascarpone the day of, and never make more than the day demands. What you taste is what we'd serve our own family — because, often, we do.
- 100%
- Made to order
- 48hr
- From kitchen to you
- 0
- Preservatives